Try This 3-Ingredient Slow-Cooker Cabbage Recipe

If you enjoy simple, comforting meals that require almost no effort, this Slow Cooker 4-Ingredient Cabbage Stew is a recipe worth trying. It uses basic ingredients you likely already have at home and transforms them into a warm, satisfying dish that’s perfect for busy evenings or relaxed weekends. The slow cooker does all the work, allowing the flavors to blend slowly while the cabbage becomes tender and flavorful.

The base of the recipe includes raw cabbage wedges placed directly into the slow cooker. To that, you add smoked sausage for savory depth, crushed or diced tomatoes for brightness, and a broth of your choice to bring everything together. As it cooks, the cabbage absorbs the seasonings and takes on a slightly sweet, mellow flavor that pairs beautifully with the hearty sausage.

It’s a simple combination, but the result is far richer than the ingredient list suggests. One of the best parts of this stew is how versatile it is. You can keep it as a four-ingredient dish or customize it by adding potatoes, carrots, beans, or extra spices. It works well as a full meal on its own or as a side dish alongside bread, rice, or roasted vegetables.

Families appreciate it for its budget-friendly nature, and meal preppers enjoy how well it reheats. Whether you’re looking for an easy weeknight dinner or a cozy recipe that simmers all afternoon, this slow cooker cabbage stew delivers comfort without the fuss. With just a few ingredients and minimal prep, you’ll have a warm, flavorful dish ready to enjoy.

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