Cooking can be a simple daily chore or a creative outlet for those who love experimenting with flavors. If you’re someone who enjoys elevating everyday meals, there’s a viral mashed potato trick that’s taking TikTok by storm, thanks to user @jeauxp. This method transforms the classic side dish into a flavorful masterpiece that will leave your family and guests craving more.

The secret? Boil your potatoes in chicken stock instead of water, and leave the skins on for a rustic texture. This simple swap infuses the potatoes with deep, savory flavor while keeping them hearty. For extra richness, mix in sour cream and chives before serving — a combination many TikTok users are now raving about.

If you’re ready to take your cooking even further, try infusing oils with herbs, garlic, or chili peppers by lightly heating the oil, adding the seasonings, and letting it sit overnight. Strain before use to drizzle over dishes for an extra layer of flavor. You can also infuse vinegar with citrus peels or berries for a tangy twist.

Lastly, enhance other parts of your meals by brining meats in salt, sugar, and water before cooking, or by cooking grains like rice and quinoa in chicken, beef, or vegetable stock instead of plain water. Even roasting garlic before using it can add a sweet, caramelized depth to any dish. Small tweaks like these can transform simple recipes into restaurant-quality meals.