Guava is a sweet, aromatic tropical fruit that is enjoyed around the world for its refreshing taste and impressive nutritional profile.Beyond its flavor, guava has gained attention for its potential role in supporting healthy blood sugar levels when consumed in appropriate portions.For individuals who are mindful of glucose balance, including those with insulin resistance or those simply aiming to maintain metabolic health, guava can be a valuable addition to a balanced diet.Unlike many fruits that cause rapid spikes in blood sugar due to their sugar content, guava stands out for its relatively low glycemic index and high fiber content.
These characteristics make it easier for the body to process and help reduce sudden fluctuations in blood glucose. When eaten as part of a nutrient-dense diet, guava offers both enjoyment and functional benefits.